Garden State Kitchen I Classes

UPCOMING CLASSES

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THE FORMULA: 3-Workshop Series

July 6, 13, & 20 2021 at 6PM via Zoom

Live virtual workshops for entrepreneurs starting a small food business in NJ, presented by Garden State Kitchen and Rising Tide Capital.

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THE FORMULA: How to Launch a Food Business in NJ

July 6, 2021 at 6PM via Zoom

Week 1: How to Launch a Food Business in NJ - Want to start a food business, but not sure where to begin? You need more than an online checklist. This workshop details not only what you have to do, but why each step is important, and how it will help you grow your business into the future. Registration, licensing, insurance, naming, branding, and the elements of a food business plan will all be covered.

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THE FORMULA: How to Work Profitably in Commercial Kitchens

July 13, 2021 at 6PM via Zoom

Week 2: How to Work Profitably in Commercial Kitchens - Learn what it's really like to move from home to a professional kitchen and discover some tricks of the trade to save time - and money - while you are cooking. We'll also discuss pricing and profitability. Templates for recipe costing and tracking operational expenses will be provided.

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THE FORMULA: How, When & Where to Start Selling Your Food

July 20, 2021 at 6PM via Zoom

Week 3: How, When & Where to Start Selling Your Food - Ready to move beyond catering or baking for friends and fundraisers? Tired of giving it away for free? Learn what it really takes to start selling your food online, at farmers markets, at specialty shops, and at special events. Applications, networking, packaging, logistics and more will be discussed.